Coverart for item
The Resource Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983, Edward P. Ragelis, editor

Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983, Edward P. Ragelis, editor

Label
Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983
Title
Seafood toxins
Title remainder
based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983
Statement of responsibility
Edward P. Ragelis, editor
Contributor
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Genre
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Series statement
ACS symposium series,
Series volume
262
Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983, Edward P. Ragelis, editor
Label
Seafood toxins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983, Edward P. Ragelis, editor
Publication
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Bibliography note
Includes bibliographies and indexes
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Dimensions
24 cm.
http://library.link/vocab/discovery_link
{'f': 'http://opac.lib.rpi.edu/record=b1133903'}
Extent
xii, 460 p.
Isbn
9780841208636
Lccn
84-18551
Other physical details
ill.

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