Coverart for item
The Resource Flavor encapsulation, Sara J. Risch, editor, Gary A. Reineccius, editor

Flavor encapsulation, Sara J. Risch, editor, Gary A. Reineccius, editor

Label
Flavor encapsulation
Title
Flavor encapsulation
Statement of responsibility
Sara J. Risch, editor, Gary A. Reineccius, editor
Contributor
Subject
Genre
Member of
Series statement
ACS symposium series
Series volume
370
Flavor encapsulation, Sara J. Risch, editor, Gary A. Reineccius, editor
Label
Flavor encapsulation, Sara J. Risch, editor, Gary A. Reineccius, editor
Publication
Note
'Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 194th Meeting of the American Chemical Society, New Orleans, Louisiana, August 30-September 4, 1987.'
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Bibliography note
Includes bibliographies and indexes
http://library.link/vocab/cover_art
https://contentcafe2.btol.com/ContentCafe/Jacket.aspx?Return=1&Type=S&Value=9780841214828&userID=ebsco-test&password=ebsco-test
Dimensions
22 cm.
http://library.link/vocab/discovery_link
{'f': 'http://opac.lib.rpi.edu/record=b1169493'}
Extent
ix, 202 p.
Isbn
9780841214828
Lccn
88-10422
Other physical details
ill.

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