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The Resource Fermented milk products, R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska, (electronic resource)

Fermented milk products, R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska, (electronic resource)

Label
Fermented milk products
Title
Fermented milk products
Statement of responsibility
R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska
Creator
Contributor
Subject
Language
eng
Member of
Cataloging source
MiAaPQ
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
Series statement
  • Food science and technology
  • Novinka
Fermented milk products, R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska, (electronic resource)
Label
Fermented milk products, R. Ahmed Abdelrahman, A.M. Adel and I. Smetanska, (electronic resource)
Link
http://libproxy.rpi.edu/login?url=https://ebookcentral.proquest.com/lib/connectny/detail.action?docID=3020105
Publication
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
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Bibliography note
Includes bibliographical references ([41]-54) and index
Color
multicolored
Contents
Fermented milks -- Probiotic-containing fermented milk products -- The effects of fermentation on milk -- Fermented milk and the immune system
Dimensions
unknown
http://library.link/vocab/discovery_link
{'f': 'http://opac.lib.rpi.edu/record=b4093310'}
Extent
61 p.
Form of item
  • online
  • electronic
Other physical details
ill.
Reproduction note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Specific material designation
remote

Library Locations

    • Folsom LibraryBorrow it
      110 8th St, Troy, NY, 12180, US
      42.729766 -73.682577
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