Coverart for item
The Resource An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program, National Research Council, (electronic resource)
Label
An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program
Title
An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program
Statement of responsibility
National Research Council
Creator
Contributor
Subject
Language
eng
Cataloging source
MiAaPQ
Illustrations
illustrations
Index
no index present
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program, National Research Council, (electronic resource)
Label
An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program, National Research Council, (electronic resource)
Link
http://libproxy.rpi.edu/login?url=https://ebookcentral.proquest.com/lib/connectny/detail.action?docID=3564201
Publication
Note
"Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies."
Related Contributor
Related Location
Related Agents
Related Authorities
Related Subjects
Bibliography note
Includes bibliographical references
Color
multicolored
Dimensions
unknown
http://library.link/vocab/discovery_link
{'f': 'http://opac.lib.rpi.edu/record=b3927234'}
Extent
x, 33 p.
Form of item
  • online
  • electronic
Other physical details
ill.
Reproduction note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Specific material designation
remote

Library Locations

    • Folsom LibraryBorrow it
      110 8th St, Troy, NY, 12180, US
      42.729766 -73.682577
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